| Contents |
The Omani pantry: from Muscat to New York -- Identifying, purchasing, and substituting ingredients -- Visual ingredient glossary -- shopping guide: where to find specialty ingredients -- "As you like": notes on substitutions -- Omani meals: friends, family, and sacred spaces -- Grilled, smoked, and charred -- Savory porridges, stews, and soups -- Rice: the main meal -- Meat, seafood, and marak mains -- Produce and legumes -- Between meals -- Savory bites -- Omani breads -- Omani sweets -- Beverages -- Omani pantry basics and condiments. |
