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Mary Berry's complete cookbook
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Catalogue Record 10137
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10024770
TX724.M37 2017
Reference Book for IBSM and Logistics
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ISBN
9780241286128
Language
Eng
Shelf Location
TX724.M37 2017
Title
Mary Berry's complete cookbook
Publisher
London : Penguin Random House , 2017
Description
608 p. : col. ill. ; 29 cm.
Specific Type of Material
Book
Contents
Hot and chilled soups -- first courses -- eggs and cheese -- fish and shellfish -- poultry and game -- meat dishes -- vegetarian dishes pasta, rice and noodles -- vegetable and salads -- yeast cookery -- pies, tarts and hot desserts -- chilled desserts -- cakes and teabreads
Subject
Cookbook
Recipe book
Cooking
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Cookbook
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Cooking
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Recipe book
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